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Oven-baked chicken wings
Crispy outside, tender inside — great for a family meal.
Cooking time: 50 min
Ingredients
- 1 kg chicken wings
- 3 tbsp soy sauce
- 1 tbsp honey
- 2 garlic cloves
- 1 tsp paprika
- 1 tbsp vegetable oil
- Salt
Method
- Rinse the wings and pat them dry with paper towel.
- Mix the soy sauce, honey, crushed garlic, paprika and oil.
- Marinate the wings for 30 minutes.
- Spread on a lined baking tray and bake at 200 °C for 35–40 minutes, turning once.